This is a super easy and healthy chew treat for dogs. My boys absolutely love it! All you need are sweet potatoes or yams (I used 3), parchment paper, and a baking sheet.
Cut the sweet potatoes into centimeter thick pieces lengthwise. Then line your baking sheet with parchment paper, and place the slices onto it. Bake for 3 hours at 250 degrees, flipping them over half way through. Let them cool completely, and they’re ready for your dogs!
These will last up to three weeks refrigerated, but your dog will likely finish them long before the “enjoy by” date!